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Monday, April 7, 2008

My Simple Recipe for Sweet Yema

My son favorite sweet “Yema” is a very simple homemade sweets. This very affordable recipe of mine is very simple to cook. A can of sweetened condensed milk and some nuts or cashews as a flavor or anything you wanted.

Here is how to cook the sweet “Yema”, first heat the pan and when heated put the can of condensed milk and stir it to well. When the milk is thicken turn off the heat and cool.

When cold it is ready to wrap. Cut some cellophane for sweet yema wrapping. (this cellophane has different colors)

1 comment:

Anonymous said...

Thank you for sharing the recipe.I love yema!